{"id":553,"date":"2012-04-07T22:13:44","date_gmt":"2012-04-07T21:13:44","guid":{"rendered":"http:\/\/www.islaywhiskychapter.at\/?p=553"},"modified":"2012-04-21T21:00:53","modified_gmt":"2012-04-21T19:00:53","slug":"laphroaig-px","status":"publish","type":"post","link":"https:\/\/islaywhiskychapter.at\/index.php\/laphroaig-px\/","title":{"rendered":"Laphroaig PX"},"content":{"rendered":"<p style=\"text-align: justify;\"><a href=\"https:\/\/islaywhiskychapter.at\/?attachment_id=552\" rel=\"attachment wp-att-552\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-552\" title=\"Laphroaig PX\" src=\"https:\/\/islaywhiskychapter.at\/wp-content\/uploads\/Laphroaig-PX.jpg\" alt=\"\" width=\"33\" height=\"128\" srcset=\"https:\/\/islaywhiskychapter.at\/wp-content\/uploads\/Laphroaig-PX.jpg 154w, https:\/\/islaywhiskychapter.at\/wp-content\/uploads\/Laphroaig-PX-77x300.jpg 77w\" sizes=\"auto, (max-width: 33px) 100vw, 33px\" \/><\/a>Der &#8222;neue&#8220; Triple-Wood in der 1l Flasche f\u00fcr die Duty-Free-Shops dieser Welt. Wie sein beliebter Vorganger reift der Single Malt in den \u00fcblichen amerikanischen Eichenf\u00e4ssern, wandert dann f\u00fcr einige Zeit in die kleinen Quarter Casks und bekommt sein abschlie\u00dfendes Finish in Pedro Ximenez F\u00e4ssern, daher auch sein Name. Mit 48% wird die Abf\u00fcllung ab April um knapp \u20ac 70,- f\u00fcr alle Reisenden erh\u00e4ltlich sein.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der &#8222;neue&#8220; Triple-Wood in der 1l Flasche f\u00fcr die Duty-Free-Shops dieser Welt. Wie sein beliebter Vorganger reift der Single Malt in den \u00fcblichen amerikanischen Eichenf\u00e4ssern, wandert dann f\u00fcr einige Zeit in die kleinen Quarter Casks und bekommt sein abschlie\u00dfendes Finish <a class=\"more-link\" href=\"https:\/\/islaywhiskychapter.at\/index.php\/laphroaig-px\/\"><span class=\"screen-reader-text\">  Laphroaig PX<\/span> weiterlesen<span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ngg_post_thumbnail":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[19],"tags":[],"class_list":["post-553","post","type-post","status-publish","format-standard","hentry","category-whiskywelt"],"acf":[],"_links":{"self":[{"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/posts\/553","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/comments?post=553"}],"version-history":[{"count":0,"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/posts\/553\/revisions"}],"wp:attachment":[{"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/media?parent=553"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/categories?post=553"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/islaywhiskychapter.at\/index.php\/wp-json\/wp\/v2\/tags?post=553"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}